Onions are highly essential for cooking different dishes, as they add flavor and taste. They hold a significant place in the global culinary landscape. Even onion powder and other onion-based products have a high demand in the market. As India produces a large quantity of onions, it has become a major exporter. The best onion supplier in India exports the crops to different countries to meet global needs.
Learn about the onion supply trend in the country and the reason behind the increasing export.
Statistical data on onion export from India
In 2023-24, over 14000 exporters in India supplied onions to almost 31,075 importers. The country also exported around 2.5 million metric tonnes of onions. The main countries importing onions from India are-
- United Arab Emirates
- Bahrain
- Mauritius
- Bhutan
- Bangladesh
Although onions are produced all over the country, the major growing regions are-
- Maharashtra
- Madhya Pradesh
- Karnataka
- Rajasthan
- Gujarat
The largest onion-producing Indian state is Maharashtra, which contributes to a significant amount of total production So, India is currently the top onion exporter, followed by other countries like China and Netherlands.
Favorable climate for onion production
Diversity in the agro-climatic zones is the major reason behind large onion production. It ensures a consistent supply of onions throughout the year.
Onions thrive well in mild weather (such as in Maharastra). Moreover, most Indian regions provide moderate rainfall, which is essential for growing onions. Excessive rains may negatively affect the bulb quality. Thus, India has the best climatic conditions for onion farming.
The rising popularity for culinary purposes
Onion is the most commonly used ingredient in different culinary traditions. Restaurants in most countries offer globally recognized dishes to their customers. They add onions to most gourmet dishes to make them flavourful. Onions are also essential when cooking everyday meals. What’s more, the rising trend of cooking shows and food blogs has made this ingredient a popular choice for preparing various recipes.
Pungency and quality
Onions are strong-flavoured crops because their sulphur-containing compounds produce pungency and distinctive smell. However, not every onion in the market guarantees extreme pungency. You will find a high pungency level and strong flavors in Indian onions.
Nutrition and health consciousness
Today, people have become more health-conscious and are aware of the health benefits of consuming onions. These crops are loaded with antioxidants that boost immunity and prevent inflammation. They have the potential to reduce cholesterol and blood pressure. As most consumers prefer nutrient-rich foods, chefs and home cooks add onions to dishes. Raw onions used for salads also contain more enzymes, which are beneficial to health.
Improvement in the supply chain
Advanced technology and an optimized supply chain in India play a vital role in meeting the global demand for onions. Better transportation logistics and storage facilities have reduced the risk of spoilage. Thus, an onion exporter from India can take advantage of these technologies to supply fresh onions throughout the year.
The Indian government has already achieved success in developing an advanced storage facility in Sonipat. This modern facility provides a controlled atmosphere for storing onions. The government is planning to expand bulk onion storage units in the country.
Thus, India has a robust infrastructure for exporting onions.
Looking for the best onion supplier?
White Feather Export has gained trust as an onion exporter in India. We source our onions from the best local farmers. So, we guarantee no issue with the quality and pungency of our onions. Our company also exports high-quality sweet corn and drumsticks globally.
