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A Buyer’s Guide to Indian Vegetables: Varieties and Demand

Indian vegetables for export

The agricultural industry in India has gained global attention. According to the latest data, the export value of India’s vegetables is almost US$2.1 billion. The rise in global demand has made the industry more profitable. However, new vegetable importers from different countries need to know a few things before buying vegetables to make a profitable deal with reliable vegetable exporters in India. So, let us talk about the varieties of Indian vegetables that are available for export to other countries. 

Exploring the Top Export-Quality Indian Vegetables

Drumsticks

Indian drumsticks are elongated, slender pods used for various cuisines. These dark green vegetables with smooth skin have a high nutritional value. They are mainly grown in the tropical climatic regions of India. A strong nutritional profile and distinct taste are the major reasons for using drumsticks for different dishes.

Importers should check the quality of drumsticks before making a deal. The premium quality drumsticks typically have a length of around 25cm to 45cm. The fresh drumsticks are also firm to the touch.

The best exporters always test the drumsticks and ensure that they are free from chemicals and harmful residues. As an importer, you should also learn about the drumstick varieties (such as PKM-1 and PKM-2) to pick the best ones for your needs.

Sweet Corn

India is one of the top exporters of sweet corn because of the extensive production in various states like Karnataka and Andhra Pradesh. Warm and temperate climatic conditions lead to the production of a high quantity of sweet corn. The food industry in different countries imports sweet corn to prepare snacks, salads, and other items.  

However, before importing sweet corn, you should check its quality. For instance, the husk must be green and wrapped tightly around the cob. If the silks at the tip are brown, they indicate maturity. Moreover, fresh kernels appear plump without any missing rows. 

So, these are signs of the freshness of sweet corn that is available for export to other countries.

Onions

India has gained a significant position as an onion producer. Many importers buy fresh and dehydrated onions from India. A higher yield allows exporters to make a consistent supply. The vegetable supplier in India sells onions at a competitive rate.

You have to choose the type of onion before making a purchase. Red onions have an intense color and flavor. On the contrary, the yellow ones have a mild flavor and are popular in European countries. 

The most reliable exporters guarantee the best quality for dehydrated and powdered onions. The dehydrated onions preserve the original aroma and flavor to meet international standards. If you buy fresh onions, ensure they are solid bulbs and free from sprouts.

More Tips for Importing Vegetables from India

You should know these tips before making a deal with the vegetable exporter in India.

  • Check the freshness and quality of the vegetables before importing them to your country. Freshness affects the appearance and taste of these vegetables.
  • The exporters should maintain food safety standards and reduce contamination risks. So, learn about their sanitation procedures and check the food safety certifications of the company.
  • Know your importing needs before placing the order. Not every exporter transports all types of vegetables. Thus make sure the exporting company has a stock of vegetables you want.

Make a Deal With the Reputable Vegetable Exporter in India

White Feather Export is a trusted company specializing in exporting a wide range of fresh vegetables and fruits. We source high-quality, fresh vegetables grown in various states in India. Some vegetables are also available in dried and powdered versions. So, make a deal with us and import vegetables to your country.